Lv2
150 积分 2024-09-02 加入
Development of a protein food based on texturized wheat proteins, with high protein digestibility and improved lysine content
2个月前
已采纳
Variation of blending ratio and drying temperature optimize the physical properties and compatibility of HPMC/curdlan films
2个月前
已采纳
Synthesis of CdS/N-rGO S-scheme heterojunction photocatalyst for efficient H2 evolution
2个月前
已采纳
Fabrication of localized diamond-filled copper structures via selective laser melting and spark plasma sintering
2个月前
已采纳
Study on the characteristics of CO2 fracturing rock damage based on fractal theory
2个月前
已采纳
Glutamine-mediated Modulation of XO/uric acid/NF-kB Signaling Pathway Ameliorates Intestinal I/R-induced Bacterial Translocation and Cardiorenal Inflammatory Injury
3个月前
已采纳
Bio-based polymers, a revolutionary change
Microbial decomposition of biodegradable plastics on the deep-sea floor
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