Lv2
180 积分 2024-10-24 加入
Sustainable production of pure L-arabinose from brewer’s spent grain biomass
22天前
已完结
Integration of volatile and non-volatile metabolite profile, and in vitro digestion reveals the differences between different preparation methods on physico-chemical and biological properties of Gastrodia elata
28天前
已完结
Hydrolyzable tannins and pectin are glycolipid lowering ingredients in Phyllanthus emblica Linn.: Valid interaction with gut action targets
28天前
已完结
Effect of L-arabinose and lactulose combined with Lactobacillus plantarum on obesity induced by a high-fat diet in mice
1个月前
已完结
Effect of l-arabinose and lactulose combined with Lactobacillus plantarum on obesity induced by a high-fat diet in mice
1个月前
已完结
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