Lv11
98 积分 2024-01-28 加入
Exploring the Dual Potential of Artificial Intelligence-Generated Content in the Esthetic Reproduction and Sustainable Innovative Design of Ming-Style Furniture
11天前
已完结
Effect of antifreeze protein on the quality and microstructure of frozen chicken breasts
2个月前
已完结
Effect of different freezing conditions on ice crystal formation behavior and ice‐growth inhibition by cryoprotectants
2个月前
已完结
Effects of freezing method on water distribution, microstructure, and taste active compounds of frozen channel catfish (Ictalurus punctatus)
2个月前
已完结
Inhalable chitosan-coated nano-assemblies potentiate niclosamide for targeted abrogation of non-small-cell lung cancer through dual modulation of autophagy and apoptosis
2个月前
已完结
Insight into muscle quality of golden pompano (Trachinotus ovatus) frozen with liquid nitrogen at different temperatures
3个月前
已完结
Effect of staged thawing assisted antifreeze protein on quality of repeatedly freeze-thawed minced pork
3个月前
已完结
Effect of antifreeze protein on the quality and microstructure of frozen chicken breasts
3个月前
已完结
High-Precision Detection of Dibutyl Hydroxytoluene in Edible Oil via Convolutional Autoencoder Compressed Fourier-Transform Near-Infrared Spectroscopy
3个月前
已完结
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