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1042 积分 2021-04-08 加入
Health benefits of polyphenols: A concise review
4天前
已完结
Polyphenols in edible plant leaves: an overview of their occurrence and health properties
5天前
已完结
A review of the polyphenols purification from apple products
5天前
已完结
Ultrasonic-assisted alkali extraction of quinoa polysaccharides: Yield and structural characterization
8天前
已完结
High moisture extrusion induced interaction of Tartary buckwheat protein and starch mitigating the in vitro starch digestion
8天前
已完结
Physicochemical properties of different size fractions of potato starch cultivated in Highland China
8天前
已完结
The potential roles of natural plant polysaccharides in inflammatory bowel disease: A review
10天前
已完结
Research progress of natural plant polysaccharides inhibiting inflammatory signaling pathways and regulating intestinal flora and metabolism to protect inflammatory bowel disease
10天前
已完结
Synthesis, molecular features and biological activities of modified plant polysaccharides
10天前
已完结
Advances in Plant Polysaccharides as Antiaging Agents: Effects and Signaling Mechanisms
10天前
已完结
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