Lv4
508 积分 2022-10-05 加入
Active fractions from Jingfang Baidu Powder alleviate Klebsiella-induced Pneumonia by inhibiting TLR4/Myd88-ERK signaling pathway
16小时前
已关闭
Journal of food composition and analysis
24天前
已完结
Transcriptomics and metabolomics reveal improved performance of Hu sheep on hybridization with Southdown sheep
1个月前
已完结
Gangba sheep in the Tibetan plateau: Validating their unique meat quality and grazing factor analysis
2个月前
已完结
Alpha-linolenic acid
2个月前
已完结
Effects of feeding different Sorghum-Sudangrass hybrids silages on growth performance, fatty acid composition of longissimus dorsi muscle, ruminal bacteria and volatile fatty acid formation of weaned Small-Tailed Han lambs
2个月前
已完结
Effect of dietary oil source on the flavour and the colour and lipid stability of lamb meat
3个月前
已完结
Genetic evaluation of growth rate and efficiency-related traits in Dorper × local crossbred sheep population
3个月前
已完结
Effects of different feeding regimes on muscle metabolism and its association with meat quality of Tibetan sheep
3个月前
已完结
Market integration and agricultural development: The case of Tibet's ruminant livestock industries
3个月前
已完结
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