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Supplemented Organic and Inorganic Selenium Affects Milk Performance and Selenium Concentration in Milk and Tissues in the Guanzhong Dairy Goat
11小时前
待确认
Revisiting the Effects of Different Dietary Sources of Selenium on the Health and Performance of Dairy Animals: a Review
12小时前
已完结
Microbiological quality and shelf life prediction of chilled fish
1个月前
已完结
Application of natural antimicrobials in food preservation: Recent views
1个月前
已完结
Bacteriocins: safe, natural antimicrobials for food preservation
1个月前
已完结
Edible flower essential oils: A review of chemical compositions, bioactivities, safety and applications in food preservation
1个月前
已完结
Application of edible coating with essential oil in food preservation
1个月前
已完结
The impact of chitosan on seafood quality and human health: A review
1个月前
已完结
Virtual World Under AI: Augmented Reality and Deep Synthesis
1个月前
已完结
Recent advances in bio-preservatives impacts of lactic acid bacteria and their metabolites on aquatic food products
1个月前
已完结
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