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130 积分 2024-10-23 加入
Optimization of Protein Extraction and Decoloration Conditions for Tea Residues
4天前
已完结
Nutritional, phytochemical composition, and antioxidant activity of Moringa oleifera leaf powder decolorized under optimized conditions
24天前
已完结
Strategies for Efficient and Sustainable Protein Extraction and Purification from Plant Tissues
26天前
已完结
Extraction of Proteins from Green Tissues of Plants and Phyllosphere
26天前
已关闭
Functional Proteomics in Plants: The Role of Chemical Tools and Applications
27天前
已关闭
Investigating the influence of solvents and extraction methods on the efficacy of phenolic compound recovery from spent coffee grounds
28天前
已完结
Simultaneous analysis of the oxidation of solvent-extracted and cold-pressed green coffee oil during accelerated storage using 1H NMR and 13C NMR spectroscopy
28天前
已完结
Determination of acrylamide in brewed coffee by dispersive liquid–liquid microextraction (DLLME) and ultra-performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS)
29天前
已完结
Valorization of spent coffee grounds by supramolecular solvent extraction
29天前
已完结
The impact of using an expansion gas with high-intensity ultrasound on the pressurized liquid extraction of bioactive compounds from an industrial coffee solid residue
29天前
已完结
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