Lv1
100 积分 2024-01-12 加入
Performance regulation characteristics of bi-halide sorbents in the thermochemical sorption system for cold/heat storage
1个月前
已完结
Radiofrequency assisted hot air drying of corn kernels: Drying characteristics, uniformity, quality, and energy consumption
1个月前
已完结
Radiofrequency assisted hot air drying of corn kernels: Drying characteristics, uniformity, quality, and energy consumption
1个月前
已关闭
Flavor components, precursors, formation mechanisms, production and characterization methods: garlic, onion, and chili pepper flavors
3个月前
已完结
Improving the Cold Thermal Energy Storage Performance of Paraffin Phase Change Material by Compositing with Graphite, Expanded Graphite, and Graphene
3个月前
已完结
Massive Fabrication of Flexible, Form-Stable, and Self-Repairing Brine Phase Change Material Gels toward Smart Cold Chain Logistics
4个月前
已完结
Influence of Food-Packaging Materials and Shelf-Life Conditions on Dried Garlic (Allium sativum L.) Concerning Quality and Stability of Allicin/Phenolic Content
4个月前
已完结
Evaluation of pulsed vacuum drying efficiency and quality of garlic sprout based on infrared radiation heating and electronic panel conduction heating
4个月前
已完结
Monitoring Changes in Biochemical and Metabolite Profiles in Garlic Cloves during Storage
4个月前
已完结
Super-atmospheric Oxygen Modified Atmosphere Package of Whole and Fresh-Cut Fruits and Vegetables
4个月前
已完结
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