Lv3
390 积分 2024-07-09 加入
γ-PGA Fermentation by Bacillus subtilis PG-001 with Glucose Feedback Control pH-stat Strategy
2个月前
已完结
Efficient Biosynthesis of Low-Molecular-Weight Poly-γ-glutamic Acid Based on Stereochemistry Regulation in Bacillus amyloliquefaciens
2个月前
已完结
Enhanced Production of Poly-γ-glutamic Acid by Bacillus subtilis Using Stage-controlled Fermentation and Viscosity Reduction Strategy
3个月前
已完结
Investigation on the exopolysaccharides production from blueberry juice fermented with lactic acid bacteria: Optimization, fermentation characteristics and Vis-NIR spectral model
3个月前
已完结
Harnessing economical biopolymer extrusion: the Bacillus clade as endotoxin-free platforms for next-generation bioprocesses
3个月前
已完结
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