食品安全
纳米材料
风险分析(工程)
纳米技术
计算机科学
业务
材料科学
化学
食品科学
出处
期刊:Biosensors
[MDPI AG]
日期:2023-10-16
卷期号:13 (10): 928-928
摘要
Due to growing concerns about food safety and public health, the contaminants or residues of various harmful substances in food have received much attention in recent years [...].
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