上市(财务)
钙
功能(生物学)
钙化
化学
数据科学
生理学
医学
计算机科学
生物
病理
内科学
业务
进化生物学
财务
出处
期刊:The Royal Society of Chemistry eBooks
[The Royal Society of Chemistry]
日期:2015-10-06
被引量:35
标识
DOI:10.1039/9781782622130
摘要
Calcium’s importance in health and disease is clear when listing its multiple roles in the body, which include building strong bones and teeth, vascular calcification, muscle function, hormonal regulation and maintaining a normal heartbeat. This book will examine these roles and will also cover areas such as chemical analysis, sources of calcium based on geography, influence of Vitamin D, hypercalcemia and the effects of dietary calcium. This edited volume will pool knowledge across scientific disciplines in a way that increases its applicability to a wide range of audiences and fills the gap identified in providing comprehensive synopses of food substances. Chemists, analytical scientists, forensic scientists, food scientists, as well as course lecturers and university librarians, will all benefit from this title.
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