柚皮素
酿酒酵母
黄烷酮
生物合成
类黄酮生物合成
化学
生物化学
还原酶
食品科学
酵母
基因
类黄酮
酶
基因表达
转录组
抗氧化剂
作者
Yuyang Pan,Zhibo Yan,Songlyu Xue,Chufan Xiao,Guangjian Li,Wen‐Yong Lou,Mingtao Huang
标识
DOI:10.1021/acs.jafc.3c09376
摘要
Dihydroquercetin (DHQ), known for its varied physiological benefits, is widely used in the food, chemical, and pharmaceutical industries. However, the efficiency of the DHQ synthesis is significantly limited by the substantial accumulation of intermediates during DHQ biosynthesis. In this study, DHQ production was achieved by integrating genes from various organisms into the yeast chromosome for the expression of flavanone-3-hydroxylase (F3H), flavonoid-3′-hydroxylase, and cytochrome P450 reductase. A computer-aided protein design approach led to the development of optimal F3H mutant P221A, resulting in a 1.67-fold increase in DHQ yield from naringenin (NAR) compared with the control. Subsequently, by analysis of the enzyme reaction and optimization of the culture medium composition, 637.29 ± 20.35 mg/L DHQ was synthesized from 800 mg/L NAR. This corresponds to a remarkable conversion rate of 71.26%, one of the highest reported values for DHQ synthesis from NAR to date.
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