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2023-12-18 加入
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Steam explosion modification on phytate, protein, and lignan in sesame cake
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Polyphenols from pigmented quinoa as potential modulators of maize starch digestion: Role of the starch-polyphenol inclusion and non-inclusion complexes
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Polyphenol-fortified extruded sweet potato starch vermicelli: Slow-releasing polyphenols is the main factor that reduces the starch digestibility
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Effects of varied preparation processes on polyphenol-rice starch complexes, in vitro starch digestion, and polyphenols release
1个月前
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Effects of composition, starch structural orders, and kernel structure on starch in vitro digestion of highland barley
1个月前
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