突变
拉伤
发酵
枯草芽孢杆菌
豆粕
突变体
产量(工程)
蛋白酶
化学
酶
酶分析
生物化学
食品科学
色谱法
生物
细菌
材料科学
基因
有机化学
原材料
遗传学
冶金
解剖
作者
Yongkang Liu,Shichang Li
出处
期刊:IOP conference series
[IOP Publishing]
日期:2020-03-01
卷期号:453 (1): 012089-012089
被引量:1
标识
DOI:10.1088/1755-1315/453/1/012089
摘要
Abstract To obtain alkaline protease producing strain with high-yield, the strain Bacillus subtilis was treated by atmospheric and room temperature plasma (ARTP) mutagenesis. The results showed that the strain had a higher positive mutation rate when the mutagenesis time was 50s. Finally, a high-yield mutant strain A59 was obtained after repeated mutagenesis by ARTP and enzyme activity increased by 23.38% from 6835U/mL to 8433U/mL. Then fermentation conditions of mutant strain were optimized by single-factor method and response surface method, and the optimum fermentation conditions were as follows: 3.6% soybean meal, 5.2% corn meal, 0.9115% Na 2 HPO 4 , 0.1593% Mg 2+ , 0.09% Tween-80 and 5% inoculation volume. Under the conditions of the verification experiment, the enzyme activity of the A59 strain reached 14026 U/mL, which was 2.05 times that of the original strain.
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