平菇
蘑菇
多酚
食品科学
萃取(化学)
化学
生物技术
生物
传统医学
抗氧化剂
生物化学
有机化学
医学
作者
Qingchun Zhao,Xiaopeng Liu,Lili Cui,Changyang Ma
标识
DOI:10.1016/j.jfutfo.2023.06.001
摘要
Pleurotus ostreatus as an edible mushroom with pharmacological potential, belonging to class basidiomycetes of kingdom Mycota is known to have immense therapeutic properties. P. ostreatus contains polysaccharides, proteins, sterols, volatile oils and polyphenols. P. ostreatus has a variety of biological activities, including anti-oxidant, anti-hyperlipidemic, anti-tumor, immunoregulatory and bacteriostatic. This paper summarizes the extraction methods, chemical components and biological activities of P. ostreatus, and find it is good resources to develop medicine and health food.
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