赖氨酸
生产(经济)
化学
食品科学
生物技术
生物
生物化学
氨基酸
经济
宏观经济学
作者
Manfred Kircher,Walter Pfefferle
出处
期刊:Chemosphere
[Elsevier]
日期:2001-04-01
卷期号:43 (1): 27-31
被引量:39
标识
DOI:10.1016/s0045-6535(00)00320-9
摘要
A new and innovative process for the biotechnological production of l-lysine is presented, exemplified here by the fermentative production of the feed additive Biolys®60. The novel feature of this product is that the entire manufacturing concept, i.e. the production strain, the raw materials, all process stages and the product specifications have been systematically tailored for optimal environmental compatibility and for minimum resource depletion and waste. The process completely dispenses with the need to discharge residual and waste material and reduces the handling of hazardous materials to a minimum. Since only a few process stages are involved, the method is economical to use and investment outlay is reduced. The process, which also leads to a higher grade product, is thus highly attractive in both ecological and economical terms. By boosting the nutrient value of the plant-based feedstuffs, the product itself makes an cost-effective contribution towards a more sustainable form of animal feeding and by reducing nitrogen emission levels promotes a more environmentally compatible form of animal husbandry.
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