代谢组
代谢组学
肝细胞癌
瘤胃球菌
肠道菌群
微生物群
生物
代谢物
菌群(微生物学)
内科学
生理学
医学
胃肠病学
生物信息学
免疫学
癌症研究
内分泌学
细菌
遗传学
作者
Xiaoyue Li,Yongxiang Yi,Tong Wu,Nan Chen,Xinyu Gu,Liangliang Xiang,Zhaodi Jiang,Junwei Li,Hei-Ying Jin
标识
DOI:10.3389/fcimb.2023.1170748
摘要
Globally, liver cancer poses a serious threat to human health and quality of life. Despite numerous studies on the microbial composition of the gut in hepatocellular carcinoma (HCC), little is known about the interactions of the gut microbiota and metabolites and their role in HCC. This study examined the composition of the gut microbiota and serum metabolic profiles in 68 patients with HCC, 33 patients with liver cirrhosis (LC), and 34 healthy individuals (NC) using a combination of metagenome sequencing and liquid chromatography−mass spectrometry (LC−MS). The composition of the serum metabolites and the structure of the intestinal microbiota were found to be significantly altered in HCC patients compared to non-HCC patients. LEfSe and metabolic pathway enrichment analysis were used to identify two key species ( Odoribacter splanchnicus and Ruminococcus bicirculans ) and five key metabolites (ouabain, taurochenodeoxycholic acid, glycochenodeoxycholate, theophylline, and xanthine) associated with HCC, which then were combined to create panels for HCC diagnosis. The study discovered that the diagnostic performance of the metabolome was superior to that of the microbiome, and a panel comprised of key species and key metabolites outperformed alpha-fetoprotein (AFP) in terms of diagnostic value. Spearman’s rank correlation test was used to determine the relationship between the intestinal flora and serum metabolites and their impact on hepatocarcinogenesis and progression. A random forest model was used to assess the diagnostic performance of the different histologies alone and in combination. In summary, this study describes the characteristics of HCC patients’ intestinal flora and serum metabolism, demonstrates that HCC is caused by the interaction of intestinal flora and serum metabolites, and suggests that two key species and five key metabolites may be potential markers for the diagnosis of HCC.
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