期刊:Modern Physics Letters B [World Scientific] 日期:2019-04-15卷期号:33 (14n15): 1940001-1940001被引量:1
标识
DOI:10.1142/s0217984919400013
摘要
This study synthesizes the anionic–nonionic surfactants by reacting tripropylene glycol, maleic anhydride, polyoxyethylenated stearyl ether and fumaric acid. The properties of a series of anionic–nonionic surfactants that feature hydrophilic groups with different lengths of chains are measured. The critical micelle concentration (CMC) value for these surfactants decreases as the length of the polyoxyethylene chain increases. This shows that long polyoxyethylene chains promote pre-micelle formation in the aqueous phase and adsorption at the interface surrounding the aqueous phase. The dispersion of a particle suspension of [Formula: see text] is also determined using dynamic light scattering (DLS) and scanning electron microscopy (SEM). The results show that when anionic–nonionic surfactants are added into a [Formula: see text] suspension, it prevents the precipitation of solid particles of [Formula: see text] and allows greater de-aggregation of the nanoparticles. DLS data show that when the concentration of the anionic–nonionic surfactants is increased, the distribution range narrows and it becomes more uniform. The larger specific surface area of the surfactant results in greater dispersion of the suspension. The SEM results show that when anionic–nonionic surfactants feature hydrophilic groups with a shorter chain, a [Formula: see text] suspension is more effectively dispersed.