紫黄质
玉米黄质
叶黄素
花药黄素
酵母
岩藻黄质
生物化学
脱落酸
化学
橙色(颜色)
食品加工
叶黄素
植物
生物
食品科学
类胡萝卜素
基因
作者
Jia Wang,Xiao Zhou,Kexin Li,Herong Wang,Shouxin Zhang,Yi Shi,Mingdong Yao,Ying Wang,Wenhai Xiao
标识
DOI:10.1021/acs.jafc.4c01240
摘要
Violaxanthin is a plant-derived orange xanthophyll with remarkable antioxidant activity that has wide applications in various industries, such as food, agriculture, and cosmetics. In addition, it is the key precursor of important substances such as abscisic acid and fucoxanthin.
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