生物
根际
病菌
植物抗病性
植物
植物对草食的防御
抗性(生态学)
木霉菌
植物病害
真菌病原
生物技术
细菌
微生物学
生态学
基因
生物化学
遗传学
作者
Lei Zhu,Chengyuan Tao,Lingyin Zhang,Zhe Wang,Wu Xiong,Dandan Xiang,Ou Sheng,Jiabao Wang,Rong Li,Zongzhuan Shen,Chunyu Li,Qirong Shen,George A. Kowalchuk
出处
期刊:The ISME Journal
[Springer Nature]
日期:2023-04-10
卷期号:17 (6): 931-942
被引量:15
标识
DOI:10.1038/s41396-023-01406-z
摘要
Abstract Beneficial interactions between plants and rhizosphere microorganisms are key determinants of plant health with the potential to enhance the sustainability of agricultural practices. However, pinpointing the mechanisms that determine plant disease protection is often difficult due to the complexity of microbial and plant-microbe interactions and their links with the plant’s own defense systems. Here, we found that the resistance level of different banana varieties was correlated with the plant’s ability to stimulate specific fungal taxa in the rhizosphere that are able to inhibit the Foc TR4 pathogen. These fungal taxa included members of the genera Trichoderma and Penicillium, and their growth was stimulated by plant exudates such as shikimic acid, D-(-)-ribofuranose, and propylene glycol. Furthermore, amending soils with these metabolites enhanced the resistance of a susceptible variety to Foc TR4, with no effect observed for the resistant variety. In total, our findings suggest that the ability to recruit pathogen-suppressive fungal taxa may be an important component in determining the level of pathogen resistance exhibited by plant varieties. This perspective opens up new avenues for improving plant health, in which both plant and associated microbial properties are considered.
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