A method for detecting chlorine dioxide in drinking water was developed by the modified iodometric titration. This method requires prior removal of interfering chemicals such as chlorine and/or other oxidants: the interferents are removed by purging. Chlorite and chlorate were successfully quantified by the ion chromatography-conductivity detection. Stabilized chlorine dioxide that is commercially available contained only traces of chlorine dioxide (0.01-0.09%). In reality, its main component is chlorite.