微球
纺纱
水溶液
体积流量
化学工程
材料科学
纳米技术
酵母
化学
高分子化学
热力学
物理
有机化学
工程类
生物化学
作者
Yoshinori Senuma,Christian Lowe,Yves Zweifel,Jöns Hilborn,Ian Marison
标识
DOI:10.1002/(sici)1097-0290(20000305)67:5<616::aid-bit12>3.0.co;2-z
摘要
Our spinning disk atomization (SDA) can, relative to other existing techniques, produce micron-sized particles with very narrow size distribution. The aim of this work is to present this technology for the production of alginate microspheres and microcapsules. We atomized and gelled aqueous alginate solutions into very narrowly dispersed microspheres with sizes ranging from 300 to 600 μm. Here, the interest is to produce, at high rate, particles of a given size with a narrow size distribution and also to show a new method of encapsulation using SDA. The viscosity and flow rate contributions in the drop formation is qualitatively analyzed to show how they affect droplet size. In addition, a technique for high degree of encapsulation is presented in which yeast is used as a model system. The production of yeast-loaded microspheres by SDA shows the potential of the technique for biotechnology applications. © 2000 John Wiley & Sons, Inc. Biotechnol Bioeng 67: 616–622, 2000.
科研通智能强力驱动
Strongly Powered by AbleSci AI