葡萄糖基转移酶
类黄酮
生物合成
糖基化
葡萄糖基转移酶
糖苷
化学
基因
类黄酮生物合成
糖基转移酶
生物化学
黄酮类
生物
基因组
槲皮素
基因表达
酶
转录组
遗传学
植物
抗氧化剂
作者
Bin Liao,Xiaojuan Liu,Yujia Li,Ying-En Ge,Xiao Liang,Zhenkun Liao,Chenning Zhao,Jinping Cao,Hui‐Xin Wang,Shaojia Li,Yue Wang,Dengliang Wang,Zhiwei Ge,Xiaodan Wu,Chongde Sun
标识
DOI:10.1021/acs.jafc.4c07454
摘要
Citrus is an important dietary source of flavonoid glycosides, and UDP-glycosyltransferases (UGTs) are the key enzymes responsible for their glycosylation. In this study, a genome-wide analysis of the CitUGT gene family was conducted to identify CitUGTs that contribute to flavonoid 4′-O-glucosides biosynthesis. Our analysis identified 136 CitUGTs in the Citrus clementina genome, classifying them into 18 phylogenetic groups (A–R) and 25 families. This classification was strongly supported by consistent gene structures and motif patterns. Moreover, we identified a CitUGT gene (Ciclev10025462m, designated CitUGT72AZ4) that encodes flavonoid 4′-O-glucosyltransferase for the first time in citrus. This enzyme preferentially glycosylated the 4′-OH group of multiple flavonoids, exhibiting higher catalytic efficiency toward quercetin and three flavones in vitro. Virus-induced gene silencing of CitUGT72AZ4 significantly decreased the accumulation of flavonoid 4′-O-glucosides. These results indicated that CitUGT72AZ4 participated in the biosynthesis of flavonoid 4′-O-glucoside in citrus. Overall, our findings provide valuable insights into the CitUGT gene family and contribute to its functional characterization.
科研通智能强力驱动
Strongly Powered by AbleSci AI