色谱法
纤维蛋白原
鱼精蛋白
化学
琼脂糖
洗脱
纤维蛋白
鱼精蛋白硫酸盐
柠檬酸钠
凝结
柠檬酸
肝素
生物化学
免疫学
生物
医学
精神科
病理
心理学
作者
Carl‐Erik Dempfle,D. L. Heene
标识
DOI:10.1016/0049-3848(87)90419-1
摘要
Protamine-agarose chromatography is introduced as a rapid and efficient method for the isolation of fibrinogen/fibrin degradation products from biological fluids such as human plasma. All fibrinogen/fibrin fragments above a MW of 35000, including fragments D and E are quantitatively adsorbed to insolubilized protamine and can be eluted with a buffer containing 0.2 M sodium citrate/citric acid pH 5.3, following previous elution of non-fibrinogen proteins with a buffer containing 0.8 M NaCl at neutral pH. Fragments D and E are separated by stepwise elution. The efficiency of the method is - evaluated by applying it to plasma samples obtained from healthy donors and from patients with clinical and laboratory evidence of disseminated intravascular coagulation.
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