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128 积分 2024-07-07 加入
Engineering of Saccharomyces cerevisiae for the production of (+)‐ambrein
25天前
已完结
A Detailed View on Geosmin Biosynthesis
25天前
已完结
Odoriferous C11 hydrocarbons from Hawaiian Dictyopteris
28天前
已完结
Research progress of fishy odor in aquatic products: From substance identification, formation mechanism, to elimination pathway
1个月前
已完结
Algae as a Source of Natural Flavors in Innovative Foods
1个月前
已完结
Discovery and Engineering of a Bacterial (+)‐Pulegone Reductase for Efficient (–)‐Menthol Biosynthesis
4个月前
已完结
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