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NMR evaluation of apple cubes and apple juice composition subjected to two cold plasma technologies
15小时前
待确认
Intervention mechanisms of cold plasma pretreatment on the quality, antioxidants and reactive oxygen metabolism of fresh wolfberries during storage
16小时前
已完结
The influence mechanism and control strategy of relative humidity on hot air drying of fruits and vegetables: a review
17小时前
已完结
Effects of different drying methods on drying characteristics and quality of silage Broussonetia papyrifera L
18小时前
已完结
预处理和干燥方法对枣干果实品质和抗氧化活性的影响
7个月前
已关闭
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