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2023-09-26 加入
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Quality assessment of commercial dried ginger (Zingiber officinale Roscoe) based on targeted and non-targeted chemical profiles and anti-inflammatory activity
13天前
已完结
Exploring the Structure-Activity Relationship of Safflower Polysaccharides: From the Structural Characteristics to Biological Function and Therapeutic Applications
1个月前
已完结
Extraction, purification, structural modification, activities and application of polysaccharides from different parts of mulberry
2个月前
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Component analysis using UPLC-Q-TOF/MS and quality evaluation using fingerprinting and chemometrics for hops
2个月前
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Simultaneous determination of six antibiotics belonging to four different classes in chicken meat BY HPLC/DAD and verification BY LC-MS/MS
2个月前
已完结
Impact of prolonged withering on phenolic compounds and antioxidant capability in white tea using LC-MS-based metabolomics and HPLC analysis: Comparison with green tea
2个月前
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Water-extractable polysaccharide fraction PNE-P1 from Pinus koraiensis pine nut: Structural features and immunostimulatory activity
3个月前
已完结
Comparative study on hepatoprotection of pine nut (Pinus koraiensis Sieb. et Zucc.) polysaccharide against different types of chemical-induced liver injury models in vivo
3个月前
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Optimized extraction of polysaccharide from Pinus elliottii: Characterization, antioxidant, and moisture-preserving activities
3个月前
已完结
Chemical composition, antioxidant activities of polysaccharide from Pine needle (Pinus massoniana) and hypolipidemic effect in high-fat diet-induced mice
3个月前
已完结
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