Lv2
120 积分 2023-12-11 加入
The influence of bolus volume and viscosity on anterior lingual force during the oral stage of swallowing
13天前
已完结
Phosphoproteomics of extracellular vesicles integrated with multiomics analysis reveals novel kinase networks for lung cancer
17天前
已完结
Taste of common prebiotic oligosaccharides: Impact of molecular structure
2个月前
已完结
Interactions of salivary mucins and saliva with food proteins: a review
2个月前
已完结
Emulsion flocculation induced by saliva and mucin
2个月前
已完结
Fundamentals of Adsorption in Liquid Phase
2个月前
已完结
Tribological Properties of Neutral Polysaccharide Solutions under Simulated Oral Conditions
3个月前
已完结
Lubrication properties of non-adsorbing polymer solutions in soft elastohydrodynamic (EHD) contacts
3个月前
已完结
Entrainment Mechanism of Viscoplastic Fat Particles and Tribofilm Formation in Soft Contact Tribology
3个月前
已完结
In vitro oral simulation based on soft contact: The importance of viscoelastic response of the upper jaw substitutes
3个月前
已完结
Pineapple crown and slip removal on fruit quality and translucency
3个月前
已采纳
Kinetics of Acid Orange 7 oxidation by using carbon fiber and reticulated vitreous carbon in an electro-Fenton process
3个月前
已采纳
Overexpression of ZlMYB1 and ZlMYB2 increases flavonoid contents and antioxidant capacity and enhances the inhibition of α-glucosidase and tyrosinase activity in rice seeds
3个月前
已采纳
Photoactive carbon nitride from melamine hydrochloride supramolecular assembly
3个月前
已采纳
Comprehensive assessment of multiple biomarker mechanisms in the brackish water clam Corbicula japonica exposed to polystyrene microplastics using structural equation modeling
3个月前
已采纳
Recent advances in photoluminescent fluorescent probe technology for food flavor compounds analysis
3个月前
已采纳
A Light-Powered In Vitro Synthetic Enzymatic Biosystem for the Synthesis of 3-Hydroxypropionic Acid via CO2 Fixation
3个月前
已采纳
Staphylococcus aureus persistence in non-professional phagocytes
3个月前
已采纳
Hydroxyl-functionalized ionic liquid-modified covalent organic frameworks for efficient CO2 cycloaddition conversion
3个月前
已采纳
Comprehensive evaluation of chemical constituents and antioxidant activity between crude and processed Polygalae radix based on UPLC-Q-TOF-MS/MS combined with multivariate statistical analysis
3个月前
已采纳
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