Lv51
1040 积分 2023-11-01 加入
Fourier transform infrared spectroscopy and near infrared spectroscopy for the quantification of defects in roasted coffees
11小时前
待确认
Coffee by-products derived resources. A review
12小时前
待确认
Biomimetic alkaloid synthesis
3天前
求助中
Coffee history under the genomic lens
1个月前
已完结
New plant breeding technologies for food security
1个月前
已完结
Evidence of a European seed dispersal crisis
1个月前
已完结
Identification of Phytochemical Compounds in Coffea arabica Whole Coffee Cherries and Their Extracts by LC-MS/MS
2个月前
已完结
Simultaneous LC-MS quantification of anthocyanins and non-anthocyanin phenolics from blueberries with widely divergent profiles and biological activities
2个月前
已完结
Coffee by-products derived resources. A review
3个月前
已完结
Integrated metabolomic and transcriptomic analyses of quality components and associated molecular regulation mechanisms during passion fruit ripening
3个月前
已完结
Purification Efficiency for Polluted River Water and Microbial Community Characteristics of A Surface-flow Wetland Located at Zhonghe River Estuary near Qilu Lake
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