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30 积分 2024-01-14 加入
Effects of hydroxylation at C3′ on the B ring and diglycosylation at C3 on the C ring on flavonols inhibition of α-glucosidase activity
3个月前
已完结
Identification of Tyrosinase Inhibitory Peptides from Sea Cucumber (Apostichopus japonicus) Collagen by in silico Methods and Study of their Molecular Mechanism
4个月前
已完结
The synergistic immunomodulatory activity of Lycium barbarum glycopeptide and isochlorogenic acid A on RAW264.7 cells
4个月前
已完结
Ganoderma lucidum polysaccharide peptides GL-PPSQ2 alleviate intestinal ischemia-reperfusion injury via inhibiting cytotoxic neutrophil extracellular traps
4个月前
已完结
Structural characterization and antioxidant activity of a glycoprotein isolated from shiitake mushrooms
4个月前
已完结
Phellinus linteus polysaccharides: A review on their preparation, structure-activity relationships, and drug delivery systems
4个月前
已完结
Research progress in the preparation and structure-activity relationship of bioactive peptides derived from aquatic foods
4个月前
已完结
Photoredox-catalyzed C-glycosylation of peptides with glycosyl bromides
4个月前
已完结
Impact of particle size on the nutrition release and antioxidant activity of rape, buckwheat and rose bee pollens
5个月前
已完结
Trilobatin regulates glucose metabolism by ameliorating oxidative stress and insulin resistance in vivo and in vitro
5个月前
已完结
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