Lv1
100 积分 2023-11-30 加入
Novel colorimetric films based on starch/polyvinyl alcohol incorporated with roselle anthocyanins for fish freshness monitoring
2小时前
待确认
Biofilm Formation Characteristics of Pseudomonas lundensis Isolated from Meat
3个月前
已完结
EFFECT OF FREEZING AND PACKAGING METHODS ON SURVIVAL AND BIOCHEMICAL ACTIVITY OF SPOILAGE ORGANISMS ON CHICKEN
4个月前
已完结
Preparation and properties of polylactic acid-tea polyphenol-chitosan composite membranes
4个月前
已完结
Tannic Acid Modulation of Substrate Utilization, Microbial Community, and Metabolic Traits in Sludge Anaerobic Fermentation for Volatile Fatty Acid Promotion
5个月前
已完结
Psychrotrophic bacterial populations in Chinese raw dairy milk
6个月前
已完结
Biochemical changes induced by dominant bacteria in chill-stored silver carp (Hypophthalmichthys molitrix) and GC-IMS identification of volatile organic compounds
7个月前
已完结
Revealing extracellular protein profile and excavating spoilage-related proteases of Aeromonas salmonicida based on multi-omics investigation
7个月前
已完结
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