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0 积分 2024-08-19 加入
Effects of enzymatic hydrolysis on the structural, rheological, and functional properties of mulberry leaf polysaccharide
1小时前
已完结
Structures, bioactivities and future prospective of polysaccharides from Morus alba (white mulberry): A review
1小时前
已完结
Anti-diabetic effect of ramulus mori polysaccharides, isolated from Morus alba L., on STZ-diabetic mice through blocking inflammatory response and attenuating oxidative stress
1小时前
已完结
Mulberry (Morus alba L.) leaf water extract attenuates type 2 diabetes mellitus by regulating gut microbiota dysbiosis, lipopolysaccharide elevation and endocannabinoid system disorder
2小时前
已完结
Structural analysis and anti-obesity effect of a pectic polysaccharide isolated from Korean mulberry fruit Oddi (Morus alba L.)
2小时前
已完结
Optimization for ultrasound extraction of polysaccharides from mulberry fruits with antioxidant and hyperglycemic activity in vitro
2小时前
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In vitro hydrolysis and estimated glycemic index of jackfruit seed starch prepared by improved extrusion cooking technology
2个月前
已完结
Development, Optimization and in vitro-in vivo Evaluation of Pioglitazone- Loaded Jackfruit Seed Starch-Alginate Beads
2个月前
已完结
Novel films of pectin extracted from ambarella fruit peel and jackfruit seed slimy sheath: Effect of ionic crosslinking on the properties of pectin film
2个月前
已完结
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