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Investigation of the Structural Properties and Antioxidant Potency of Pectic Polysaccharides Derived from Rohdea japonica (Thunb.) Roth
3小时前
已完结
Investigation of the Structural Properties and Antioxidant Potency of Pectic Polysaccharides Derived from Rohdea japonica (Thunb.) Roth
3小时前
已完结
Optimized extraction of polysaccharide from Pinus elliottii: Characterization, antioxidant, and moisture-preserving activities
1天前
已完结
Ultrasound‐assisted ethanol/K2HPO4 aqueous two‐phase extraction of polysaccharides from Plantago asiatica L. seeds: Process optimization, physicochemical properties, and antioxidant activity
1天前
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Comparison of structure and the synergistic anti-hepatocellular carcinoma effect of three polysaccharides from vinegar-baked Radix Bupleuri
2天前
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Structure characteristics of low molecular weight pectic polysaccharide and its anti-aging capability by modulating the intestinal homeostasis
2天前
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Effects of cultivar and growth region on the structural, emulsifying and rheological characteristic of mango peel pectin
2天前
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Manosonication assisted extraction and characterization of pectin from different citrus peel wastes
2天前
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Effects of aging on the fine structure, chain conformation, and morphology of Chenpi polysaccharides
2天前
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Structural characterization and anti-ageing activity of polysaccharide from Exocarpium Citrulli
6天前
已完结
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