Lv11
70 积分 2024-03-04 加入
Fermentative Production of Sophorolipid and Purification by Adsorption Chromatography
52分钟前
已完结
Effects of microbial inoculants on agronomic characters, physicochemical properties and nutritional qualities of lettuce and celery in hydroponic cultivation
1个月前
已完结
Plant Growth-Promoting Microbes: Role and Prospective in Amelioration of Salt Stress
4个月前
已完结
Salt-tolerant plant growth-promoting Pseudomonas atacamensis KSS-6 in combination with organic manure enhances rice yield, improves nutrient content and soil properties under salinity stress
9个月前
已关闭
Preparation of glucoamylase microcapsule beads and application in solid-state fermentation
1年前
已完结
Biosurfactants as Emerging Substitutes of Their Synthetic Counterpart in Detergent Formula: Efficiency and Environmental Friendly
1年前
已完结
High production of jasmonic acid by Lasiodiplodia iranensis using solid-state fermentation: Optimization and understanding
1年前
已完结
Solid-State Fermentation as a Green Technology for Biomass Valorization: Optimization Techniques for Bioprocess—An Overview
1年前
已完结
Streptomyces sp. TEM 33 possesses high lipolytic activity in solid-state fermentation in comparison with submerged fermentation
1年前
已完结
A Noncanonical Cysteine Protease USP1 Is Activated through Active Site Modulation by USP1-Associated Factor 1
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