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已入深夜,您辛苦了!由于当前在线用户较少,发布求助请尽量完整的填写文献信息,科研通机器人24小时在线,伴您度过漫漫科研夜!祝你早点完成任务,早点休息,好梦!
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Comparison of a portable Vis-NIR hyperspectral imaging and a snapscan SWIR hyperspectral imaging for evaluation of meat authenticity
1小时前
待确认
Fusion of electronic nose and hyperspectral imaging for mutton freshness detection using input-modified convolution neural network
2小时前
已完结
A multi-block data approach to assessing beef quality: ComDim analysis of hyperspectral imaging, 1H NMR, electronic nose and quality parameters data
12天前
已完结
Multi-task convolutional neural network for simultaneous monitoring of lipid and protein oxidative damage in frozen-thawed pork using hyperspectral imaging
13天前
已完结
Prediction of freezing point and moisture distribution of beef with dual freeze-thaw cycles using hyperspectral imaging
13天前
已完结
An effective deep learning fusion method for predicting the TVB-N and TVC contents of chicken breasts using dual hyperspectral imaging systems
13天前
已完结
Review of near infrared hyperspectral imaging applications related to wood and wood products
17天前
已完结
Rapid identification of lamb freshness grades using visible and near-infrared spectroscopy (Vis-NIR)
18天前
已完结
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