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0 积分 2025-03-16 加入
Connecting metabolome and phenotype: recent advances in functional metabolomics tools for the identification of bioactive natural products
3小时前
待确认
Metabolites and metagenomic analysis reveals the quality of Pu-erh “tea head”
3小时前
已完结
A comparative study of ultra-sonication and agitation extraction techniques on bioactive metabolites of green tea extract
4小时前
已完结
A comparative study of ultra-sonication and agitation extraction techniques on bioactive metabolites of green tea extract
4小时前
已完结
Revealing the key antioxidant compounds and potential action mechanisms of Chinese Cabernet sauvignon red wines by integrating UHPLC-QTOF-MS-based untargeted metabolomics, network pharmacology and molecular docking approaches
22小时前
待确认
Revealing the influence of microbiota on the quality of Pu-erh tea during fermentation process by shotgun metagenomic and metabolomic analysis
4天前
已完结
Tea Quality: An Overview of the Analytical Methods and Sensory Analyses Used in the Most Recent Studies
4天前
已完结
Impact of the long-term storage on flavor quality of Liupao tea using sensory evaluation combined with metabolomics analysis
4天前
已完结
Effects of Eurotium cristatum Fermentation on Tartary Buckwheat Leaf Tea: Sensory Analysis, Volatile Compounds, Non-Volatile Profile and Antioxidant Activity
4天前
已完结
NADPH Oxidases, Reactive Oxygen Species, and the Kidney
4天前
已完结
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