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Quantitative determination of galacturonic acid in pectin and pectin products by combined pectinase hydrolysis and HPLC determination
3天前
已完结
Effect of high hydrostatic pressure-assisted pectinase modification on the Pb2+ adsorption capacity of pectin isolated from sweet potato residue
3天前
已完结
Preparation of Rehmanniae Radix Praeparata polysaccharide iron(III) complex and evaluation of its biological activity
19天前
已完结
Physicochemical properties of pectin-Fe(III) gained by HG-type hawthorn with different esterification degree
19天前
已完结
Construction of iron oxide nanoparticles modified with Angelica sinensis polysaccharide for the treatment of iron deficiency anemia
19天前
已完结
Preparation，antioxidant activity and in vitro digestion of Manilkara Zapota alkali-soluble polysaccharide-Fe (Ⅲ) complex
1个月前
已完结
Microwave-assisted extraction of polysaccharides from Moringa oleifera Lam. leaves: Characterization and hypoglycemic activity
1个月前
已完结
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