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30 积分 2023-10-03 加入
Morphology, Formation Kinetics and Core Composition of Pea and Soy 7S and 11S Globulin Amyloid Fibrils
3天前
已完结
A comprehensive review of protein‐based carriers with simple structures for the co‐encapsulation of bioactive agents
7个月前
已完结
Recent advances in the application of nanotechnology to create antioxidant active food packaging materials
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New opportunities and advances in quercetin-added functional packaging films for sustainable packaging applications: a mini-review
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