Lv23
190 积分 2024-05-21 加入
Optimization of degradation behavior and conditions for the protease K of polylactic acid films by simulation
1天前
已完结
New advances in the biodegradation of Poly(lactic) acid
14天前
已完结
Starch-gelatin blend films: A promising approach for high-performance degradable food packaging
4个月前
已完结
Antioxidant and antibacterial activities of cassava starch and whey protein blend films containing rambutan peel extract and cinnamon oil for active packaging
4个月前
已完结
Recent advances in starch-based coatings for the postharvest preservation of fruits and vegetables
5个月前
已完结
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