Lv3
320 积分 2024-10-10 加入
Effect of co-pigments on anthocyanins of wild cranberry and investigation of interaction mechanisms
24天前
已完结
Stability evaluation of gardenia yellow pigment in presence of different phenolic compounds
1个月前
已完结
Stability evaluation of gardenia yellow pigment in presence of different phenolic compounds
1个月前
已完结
Isolation, purification, characterization and stability analysis of melanin pigment from Mesona chinensis
1个月前
已完结
Enhancing walnut protein isolate functionality with ultrasound treatment: An integrated experimental and molecular dynamics simulation study
1个月前
已完结
Development of a novel curcumin loaded lysine modified alginate intelligent film reinforced by lignosulfonic acid with high color stability for monitoring shrimp freshness
3个月前
已完结
Development of a novel curcumin loaded lysine modified alginate intelligent film reinforced by lignosulfonic acid with high color stability for monitoring shrimp freshness
3个月前
已完结
皖公网安备34019202002308
