Lv12
100 积分 2024-02-26 加入
1-Methylcyclopropene containing-papers suppress the disassembly of cell wall polysaccharides in Anxi persimmon fruit during storage
3小时前
待确认
High‐temperature conditioning induces chilling tolerance in mandarin fruit: a cell wall approach
1天前
已完结
Role of Low-Voltage Electrostatic Field-Vacuum in Delaying Postharvest Senescence of White Hypsizygus marmoreus
5个月前
已完结
Role of Low-Voltage Electrostatic Field-Vacuum in Delaying Postharvest Senescence of White Hypsizygus marmoreus
6个月前
已完结
Effects of whey protein on the in vitro digestibility and physicochemical properties of potato starch
6个月前
已完结
Ethylene Biosynthesis and Signaling: An Overview
7个月前
已完结
Germplasm Resources and Strategy for Genetic Breeding of Lycium Species: A Review
8个月前
已完结
Relationship between activated oxygen metabolism and browning of “Yali” pears during storage
9个月前
已完结
Transcriptome analysis of fresh-cut kiwifruit treated with slightly acidic electrolyzed water (SAEW) and 1-methylcyclopropene (1-MCP)
10个月前
已完结
Plant probiotic bacteria enhance the quality of fruit and horticultural crops
11个月前
已完结
皖公网安备34019202002308
