标题 |
Pruned tea biomass plays a significant role in functional food production: A review on characterization and comprehensive utilization of abandon‐plucked fresh tea leaves
修剪后的茶叶生物量在功能性食品生产中发挥着重要作用:废弃鲜茶的特性及综合利用综述
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期刊:Comprehensive Reviews in Food Science and Food Safety 作者:Shuang Liang; Ying Gao; Daniel Granato; Jian‐Hui Ye; Weibiao Zhou; et al 出版日期:2024 |
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