蛋白质聚集
淀粉样蛋白(真菌学)
疾病
蛋白质折叠
神经科学
淀粉样纤维
细胞生物学
生物
阿尔茨海默病的生物化学
医学
淀粉样前体蛋白
阿尔茨海默病
淀粉样β
内科学
病理
作者
Tuomas P. J. Knowles,Michele Vendruscolo,Christopher M. Dobson
摘要
The phenomenon of protein aggregation and amyloid formation has become the subject of rapidly increasing research activities across a wide range of scientific disciplines. Such activities have been stimulated by the association of amyloid deposition with a range of debilitating medical disorders, from Alzheimer's disease to type II diabetes, many of which are major threats to human health and welfare in the modern world. It has become clear, however, that the ability to form the amyloid state is more general than previously imagined, and that its study can provide unique insights into the nature of the functional forms of peptides and proteins, as well as understanding the means by which protein homeostasis can be maintained and protein metastasis avoided.
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