银纳米粒子
纳米复合材料
抗菌活性
壳聚糖
化学工程
核化学
复合数
极限抗拉强度
傅里叶变换红外光谱
材料科学
化学
食品包装
Zeta电位
纳米技术
纳米颗粒
复合材料
细菌
工程类
遗传学
生物
食品科学
作者
Xinxian Dai,Si Li,Shuhan Li,Keqin Ke,Jie Pang,Chunhua Wu,Zhiming Yan
标识
DOI:10.1016/j.ijbiomac.2021.12.174
摘要
In this study, chitosan (CS) film containing covalent organic frameworks (COFs) immobilized silver nanoparticles (AgNPs) were developed for food packaging with improved antibacterial activities and film properties. COFs-AgNPs were fabricated via in-situ synthesis of immobilizing AgNPs on COFs. Transmission electron microscope, Zeta potential, X-ray diffraction, element mapping and Fourier transform infrared spectroscopy confirmed the successful fabrication of COFs-AgNPs, and COFs-AgNPs showed superior antibacterial activity against S. aureus and E. coli. Furthermore, the as-prepared COFs-AgNPs composite was further used to fabricate CS composite films (CS/COFs-AgNPs) by a solution casting method. The findings showed that the tensile strength of the nanocomposite films enhanced dramatically with the increase of the COFs-AgNPs content, while the UV-visible light barrier property, water swelling and solubility properties, and water vapor permeability (WVP) decreased significantly. Not only that, the CS/COFs-AgNPs nanocomposite films also showed outstanding antibacterial activity and effectively prolonged the storage time of white crucian carp (Carassius auratus). As a result, CS/COFs-AgNPs nanocomposite films show great potential in active food packaging.
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