Degree of food processing and serum poly- and perfluoroalkyl substance concentrations in the US National Health and Nutrition Examination Survey, 2003–2018
全国健康与营养检查调查
环境卫生
医学
环境化学
化学
人口
作者
Diana C. Pacyga,Jessie P. Buckley,Eurídice Martínez Steele,Paige A. Bommarito,Kelly K. Ferguson,Danielle R. Stevens