Lv01
0 积分 2024-10-04 加入
Identification novel salt-enhancing peptides from largemouth bass and exploration their action mechanism with transmembrane channel-like 4 (TMC4) by molecular simulation
2小时前
已完结
Pressure-dominated steam explosion for modifying textured soy proteins: Structure and in vitro digestion kinetics
2小时前
已完结
Study on the interaction mechanism between (−)-epigallocatechin-3-gallate and myoglobin: Multi-spectroscopies and molecular simulation
2小时前
已完结
Evolution of multi-scale structure and microbiota metabolism of lentil resistant starch during the dynamic fermentation in vitro
17天前
已完结
Comparison of anti-allergic activities of different types of lotus seed resistant starch in OVA-induced mouse model
17天前
已完结
Structural characteristics, digestion properties, fermentation properties, and biological activities of butyrylated starch: A review
17天前
已完结
Resistant starch: Insights into better health and metabolism
17天前
已完结
Potato resistant starch improves type 2 diabetes by regulating inflammation, glucose and lipid metabolism and intestinal microbial environment
17天前
已完结
Polysaccharide purified from Ganoderma atrum induced activation and maturation of murine myeloid-derived dendritic cells
26天前
已完结
Differentiated Caco-2 cell models in food-intestine interaction study: Current applications and future trends
26天前
已完结
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