Lv1
36 积分 2023-08-14 加入
β-Aminobutyric acid activates SA-signalling systemic acquired resistance in peach fruit by suppressing the circadian clock associated protein1
3天前
已完结
Microbial screening and process optimization for efficient removal of ginkgolic acids from Ginkgo biloba leaf
11天前
已完结
Impact of liquid and solid-state cultures on hemoglobin production and oxidative state in Saccharomyces cerevisiae
1个月前
已完结
Coordinated Synthesis of Pigments Differing in Side Chain Length in Monascus purpureus and Investigation of Pigments and Citrinin Relation
1个月前
已完结
Monascus pilosus SWM-008 Red Mold Rice and Its Components, Monascinol and Monascin, Reduce Obesity in a High-Fat Diet-Induced Rat Model Through Synergistic Modulation of Gut Microbiota and Anti-Lipogenesis
1个月前
已完结
Solid state fermented plant protein sources as fish meal replacers in whiteleg shrimp Litopaeneus vannamei
4个月前
已完结
Production of plant-based meat: functionality, limitations and future prospects
4个月前
已完结
Meat and plant-based meat analogs: Nutritional profile and in vitro digestion comparison
4个月前
已完结
Comparative metabolomics analysis of the fermented plant-based meat analogue of soybean proteins
4个月前
已完结
Comparative metabolomics analysis of the fermented plant-based meat analogue of soybean proteins
4个月前
已完结
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