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270 积分 2024-10-10 加入
New perspective toward nutritional support for malnourished cancer patients: Role of lipids
1天前
已完结
Structural difference of palm based Medium- and Long-Chain Triacylglycerol (MLCT) further reduces body fat accumulation in DIO C57BL/6J mice when consumed in low fat diet for a mid-term period
2天前
已完结
Docosahexaenoic acid: membrane properties of a unique fatty acid
7天前
已完结
Health Benefits, Enzymatic Production, and Application of Medium‐ and Long‐Chain Triacylglycerol (MLCT) in Food Industries: A Review
7天前
已完结
Biosynthesis of structured lipids enriched with medium and long-chain triacylglycerols for human milk fat substitute
7天前
已完结
Triacylglycerol Containing Medium-Chain Fatty Acids: Comparison of Human Milk and Infant Formulas on Lipolysis during In Vitro Digestion
7天前
已完结
Triglyceride Structure Modulates Gastrointestinal Digestion Fates of Lipids: A Comparative Study between Typical Edible Oils and Triglycerides Using Fully Designed in Vitro Digestion Model
7天前
已完结
Human digestive and metabolic lipases—a brief review
7天前
已完结
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