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Application of machine vision in food computing: A review
2天前
已完结
Genetic importance of fat and eye muscle depth in Merino breeding programs
3天前
已完结
Back‐fat thickness as a primary index reflecting the yield and overall acceptance of pork meat
1个月前
已完结
An overview of smart packaging technologies for monitoring safety and quality of meat and meat products
1个月前
已完结
An Innovative Detection of Mechanically Separated Meat in Meat Products
1个月前
已完结
A‐Mode Ultrasound Reliability in Fat and Muscle Thickness Measurement
1个月前
已完结
Dual energy X-ray absorptiometry predicts lamb carcass composition at abattoir chain speed with high repeatability across varying processing factors
1个月前
已完结
Water mobility in acidified milk drinks studied by low-field 1H NMR
2个月前
已完结
A contrastive learning framework for safety information extraction in construction
2个月前
已完结
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