Lv4
672 积分 2023-11-30 加入
Effects of various thermal treatments on interfacial composition and physical properties of bovine milk fat globules
7天前
已关闭
Preparation of zein-lecithin-EGCG complex nanoparticles stabilized peppermint oil emulsions: Physicochemical properties, stability and intelligent sensory analysis
8天前
已完结
Defluorinative C−O Coupling between Trifluoromethylarenes and Alcohols via Copper Photoredox Catalysis
1个月前
已完结
Amorphous Nanomaterials
1个月前
已完结
Improving lipid digestion by modulating interfacial structure of fat globule based on milk fat globule membrane and different phospholipids
1个月前
已完结
Capturing the Progressive Conformational Evolutions of Sterically‐Congested Dihydrophenazines via Crystallization
1个月前
已关闭
Münster: St.‐Paulus‐Dom, Aasee, Wasserchemische Gesellschaft
1个月前
已关闭
Confinement effects and manipulation strategies of nanocomposite membranes towards molecular separation
1个月前
已关闭
Ultrasound‐Enhanced Spleen‐Targeted mRNA Delivery via Fluorinated PEGylated Lipid Nanoparticles for Immunotherapy
1个月前
已完结
20 Jahre nach der Entdeckung von Graphen: Zweidimensionale Materialien
1个月前
已关闭
皖公网安备34019202002308
